Wedding in Tuscany
The highly talked-about destination wedding of Roshni and Rohan took place this season, drawing attention from all corners. Roshni hails from London, while Rohan’s father, Yogesh Mehta, is a prominent business magnate based in Dubai. The celebration spanned three days and took place at some of the most prestigious venues, including The St. Regis and the Villa Corti, a grand Renaissance villa in the Tuscan countryside near Florence. Over 500 guests flew in from across the globe for this luxurious affair.
Source: WeddingSutra
Source: WeddingSutra
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The wedding was expertly managed by Mumbai’s Aditya Motwane and his team at Motwane Entertainment & Weddings (MEW), with the décor and design masterminded by the Wedding Design Company (WDC). The bride and groom wore exquisite creations by renowned designers Tarun Tahiliani, Sabyasachi, and Manish Malhotra, while the wedding invites were crafted by Vivek Sahni Design.
Originally, the groom’s arrival was to be marked by an elephant procession, but the local city council objected due to concerns about health, safety, and animal welfare. However, the change in plans didn’t dampen the festive spirit. Instead, the groom made his entrance atop his friends' shoulders, surrounded by a sea of pink turbans, while Bollywood singer Sukhbir set the tone with classic shaadi songs. DJs Zubair and Sameer from Dubai kept the energy alive throughout the event.
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Source: WeddingSutra
Source: WeddingSutra
Source: WeddingSutra
Guests were treated to a lavish culinary spread, curated by Delhi’s Ritu Dalmia (Diva Restaurants) and Puneet Sikand (The Kitchen Art Co.), with offerings from the luxe restaurant Indian Accent and Italy’s Federico Salza. Rohan’s father, one of the leading independent petrochemical distributors in the Middle East, also owns Raging Tiger, an events company that organizes concerts and balls across the UAE.
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Source: WeddingSutra
Source: WeddingSutra
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Frequently Asked Questions
1. What venues hosted the wedding of Roshni and Rohan?
The wedding took place over three days across multiple luxurious venues, including The St. Regis and Villa Corti, a Renaissance villa in the Tuscan countryside near Florence.
2. Who were the key wedding planners and designers for the event?
The wedding was managed by Aditya Motwane and his team at Motwane Entertainment & Weddings (MEW), with décor and design by the Wedding Design Company (WDC). The bride and groom wore creations by designers Tarun Tahiliani, Sabyasachi, and Manish Malhotra.
3. What changes were made to the groom's arrival due to local regulations?
The groom was originally set to arrive on an elephant, but due to objections from the local city council concerning health and safety, as well as animal welfare, the plan was altered. Instead, the groom made a grand entrance atop his friends' shoulders, surrounded by guests wearing pink turbans.
4. Who were the chefs behind the wedding’s lavish spread?
The wedding feast was prepared by Delhi’s Ritu Dalmia (Diva Restaurants) and Puneet Sikand (The Kitchen Art Co.), with additional contributions from the renowned restaurant Indian Accent and Italy-based Federico Salza.
